Nensebo – Ethiopia 


Brand: Gardelli

Country: Ethiopia

Region: Guji

Variety: Heirlooms

Fermentation: Natural

Taste Notes: Strawberry, Blueberry, Orange, Lime, Papaya

Suggested: For Espresso & Filter

Weight: 250g

Roasting Date: 17.04.2020

The Guji region of Sidamo, along the Mora Mora River in southern Ethiopia, produces “forest coffee”, or wild growing coffee trees. The region also has numerous small coffee farms that pool their coffee in a co-op for milling and export. The typical variety of the Guji region is heirloom.
This lot was processed at the Ch’Ire Ameli washing station in the Nensebo woreda, Guji terroir. More than 700 small holder farmers bring their cherries to Ch’Ire Ameli, where an impressive selection is then made and the an outstanding natural process is applied, using the traditional raised beds.

Lieferzeit: 2-3 Werktage

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